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Halloumi, Lentils and Greens Spaghetti
Ingredients 150g green lentils 1 tbsp olive oil 1 onion, finely sliced 2 garlic cloves, finely sliced 2 tsp dried mint 200g sliced kale 950ml low-salt vegetable stock 320g wholewheat spaghetti 15g mint, leaves picked and finely ch ½ lemon, juiced, plus extra to taste 200g light halloumi, grated Method Step 1 Put the lentils in a saucepan with a pinch of salt and 450ml water; bring to the boil.…
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Simple Winter Suppers
Halloumi Saganaki Oh Rose! Ok admittedly a plate of fried cheese does not entirely make a simple winter supper but it is simple, it is still winter and I ate this for my supper! Boom! I think it’s probably very healthy, cheese for calcium, honey for summerness and olive oil for softness of everything. I may well leap into next week, although I did eat the lot so it might…
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Simple Winter Suppers with Finamill
Spiced Chicken thighs, fennel and orange traybake Rose and I have teamed up with Finamill once again to bring you a super tasty, super spiced Valentine’s meal of deliciousness. It has zing, sweet and savoury flavours , is deeply comforting and deliciously moreish (surely the recipe for love?). This is one of the easiest chicken based tray bakes to make and that is down to Finamill – I enjoy chicken…
