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Simple Spring Suppers
Tray baked Chicken thighs with potatoes, shallots and a tomato pan sauce There is the teensiest hint of spring in the air. The trees are greening and there are tiny buds appearing in the hedgerows. The birds are frankly shouting every morning and our resident pheasant Paul has returned to commence the 4.30am alarm call (he likes to kick off proceedings before the cockerel next door) so it has to be almost…
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Simple Winter Suppers with Finamill
Spiced Chicken thighs, fennel and orange traybake Rose and I have teamed up with Finamill once again to bring you a super tasty, super spiced Valentine’s meal of deliciousness. It has zing, sweet and savoury flavours , is deeply comforting and deliciously moreish (surely the recipe for love?). This is one of the easiest chicken based tray bakes to make and that is down to Finamill – I enjoy chicken…
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Chicken à la Rue Des Vignes
Now I bet you are dying to hear the story behind this little mid-week supper beauty with a name like that!! It should really be poulet but I can’t possibly change the name now after 20 odd years. At university, some time ago now when the dinosaurs were roaming-my children’s favourite comment at the moment…I was on placement in Paris, living in the 16th arrondissement in a beautiful, tiny flat with two great…
