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Not Your Normal Brownie
Time for something sweet. Elevenses and teatime are, it has to be said two of my favourite times of day. So I am always on the hunt for something to nibble at either or both times of the day. I’m not a natural baker, unlike lots of my friends but I’ve been intrigued about using vegetables in baking since my great friend gave me a beautiful cookery book to say…
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Fresh Salmon Tartlets with a Dill Reduction
So something fishy for this weeks recipe. This is a lovely, simple recipe I have done for years. It was my first rather smart starter that I tested out on unassuming friends in the relatively early days of my cooking escapades. And I thought as we are potentially able to start entertaining a little more from a few weeks time, some of you might be ready for something simple yet yummy to kick things off.…
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Pear, Apple and Chocolate Crumble
Good morning lovely lockdowners…here we are, the sun has decided it needs a break so to cheer everyone up I thought it was time for another pudding. However it might not be the obvious choice for a June pudding, not a delicious, fruit soaked bready summery summer pud (its time will come though…) but a decadently fruity chocolatey crumble. So use the excuse that the weather is looking a little…
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Kale, kale everywhere!
Eat your greens! Well, kale to be more precise. My veg bed is bubbling over with greenliness (is that a word?! If not it should be) and the most delicious (and the only one ready more importantly) is the most nutritious of them all, curly kale. Kale is packed full of all sorts of nutrients, namely vitamins B, C, E and K. It is high in the vitamin B folate which gives…
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Aubergine Parmigiana
These beautiful Antigua (oh to be there…) aubergines were in our weekly veg delivery this week. I love them, but unfortunately I can’t seem to get these past the children (yet) in their natural form…the only way is if I cook them and put them in a ‘hide the veg’ pasta sauce all razzed up. I decided I wouldn’t waste these beauties and thought the husband and I would have…
